These yummy pancakes are grain free and use applesauce instead of sugar to add sweetness. You would never know the difference. They are light and fluffy, taste wonderful and are a healthier alternative to the traditional buttermilk pancake.
Make sure to use unsweetened applesauce. So much of our food contains too much sugar. Applesauce is a great substitute with its natural sweetness. I like to use coconut oil spray instead of butter for this recipe.
I use agave syrup or maple syrup in the recipe. None of that fake, super sweet, ultra-processed pancake syrup for me. Agave is slightly sweeter in taste than maple syrup, so I usually use maple. Try making a batch with agave and another with maple and see which you prefer.
If you’re a pancake lover, you’ll want to make these. My family loves pancakes and they’ve given this recipe two thumbs up. Get the kids to help out and make it a family event.
Don’t forget to pin this to your favorite Pinterest board for later.
Send me any questions in the comments below. Enjoy!